Winery De MourPrince Rubis Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Prince Rubis Blanc from the Winery De Mour
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prince Rubis Blanc of Winery De Mour in the region of Bordeaux is a powerful.
Food and wine pairings with Prince Rubis Blanc
Pairings that work perfectly with Prince Rubis Blanc
Original food and wine pairings with Prince Rubis Blanc
The Prince Rubis Blanc of Winery De Mour matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of grandma's chicken casserole, quiche lorraine or spanish paella.
Details and technical informations about Winery De Mour's Prince Rubis Blanc.
Discover the grape variety: Sérénèze de Voreppe
A very old grape variety that was once grown in the Grésivaudan region, and more generally in the Isère Valley from Grenoble to Tullins. It could also be found in Savoie and in the northern part of the Drôme. It should be noted that it was confused for a long time - even today - with the ciréné de Romans with which it shares many synonyms including sérenèze. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus. Sérénèze de Voreppe is registered in the Official Catalogue of wine grape varieties, list A1, under the name Sérénèze.
Informations about the Winery De Mour
The Winery De Mour is one of of the world's great estates. It offers 85 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.