
Winery Markus MolitorHaus Klosterberg Riesling Beerenauslese
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Haus Klosterberg Riesling Beerenauslese from the Winery Markus Molitor
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Haus Klosterberg Riesling Beerenauslese of Winery Markus Molitor in the region of Mosel is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Haus Klosterberg Riesling Beerenauslese of Winery Markus Molitor in the region of Mosel often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Haus Klosterberg Riesling Beerenauslese
Pairings that work perfectly with Haus Klosterberg Riesling Beerenauslese
Original food and wine pairings with Haus Klosterberg Riesling Beerenauslese
The Haus Klosterberg Riesling Beerenauslese of Winery Markus Molitor matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ham with leek fondue, mussel clusters or steak tartare.
Details and technical informations about Winery Markus Molitor's Haus Klosterberg Riesling Beerenauslese.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Haus Klosterberg Riesling Beerenauslese from Winery Markus Molitor are 2006, 0, 2005
Informations about the Winery Markus Molitor
The Winery Markus Molitor is one of of the world's great estates. It offers 257 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.














