Winery Lorenz - Zensiert

Winery LorenzZensiert

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Zensiert of Winery Lorenz is a red wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Lorenz's Zensiert.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Primitivo

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

Last vintages of this wine

Zensiert - 2013
In the top 100 of of Baden wines
Average rating: 3.61110.50
Zensiert - 0
In the top 100 of of Baden wines
Average rating: 3.71110.50

The best vintages of Zensiert from Winery Lorenz are 0, 2013

Informations about the Winery Lorenz

The winery offers 30 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Baden

The Winery Lorenz is one of of the world's greatest estates. It offers 28 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 20000 of of Germany wines
In the top 2000 of of Baden wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

The word of the wine: Botrytis cinerea

This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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