Domaine de la JasseTête de Cuvée Blanc
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Tête de Cuvée Blanc from the Domaine de la Jasse
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tête de Cuvée Blanc of Domaine de la Jasse in the region of Pays d'Oc is a .
Food and wine pairings with Tête de Cuvée Blanc
Pairings that work perfectly with Tête de Cuvée Blanc
Original food and wine pairings with Tête de Cuvée Blanc
The Tête de Cuvée Blanc of Domaine de la Jasse matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with crispy parma ham, quiche without pastry, courgette and blue cheese or fried rice noodles with chicken.
Details and technical informations about Domaine de la Jasse's Tête de Cuvée Blanc.
Discover the grape variety: Blauer Portugieser
Supple, fruity reds with a clear ruby colour, lightly marked tannins and charming palate, showing simple aromas of red fruits (cherry, raspberry, strawberry), gentle spices and floral notes. Airy profile for early drinking. Also as lively Schilcher rosés. Grown in Austria (Niederösterreich), Germany (Pfalz), Hungary and the Czech Republic, used for light apéritif reds. Central European black variety (the "Blue Portuguese"), early-ripening, productive and frost-resistant.
Informations about the Domaine de la Jasse
The Domaine de la Jasse is one of of the world's great estates. It offers 25 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
