Weingut ArnoldSilvaner Randersacker Kalkstein
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Silvaner Randersacker Kalkstein from the Weingut Arnold
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner Randersacker Kalkstein of Weingut Arnold in the region of Franken is a .
Food and wine pairings with Silvaner Randersacker Kalkstein
Pairings that work perfectly with Silvaner Randersacker Kalkstein
Original food and wine pairings with Silvaner Randersacker Kalkstein
The Silvaner Randersacker Kalkstein of Weingut Arnold matches generally quite well with dishes of veal, pork or vegetarian such as recipes of roast veal with chanterelles and cream, ideas for savoury pancake toppings or cream and tuna quiche.
Details and technical informations about Weingut Arnold's Silvaner Randersacker Kalkstein.
Discover the grape variety: Barbaroux
Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Weingut Arnold
The Weingut Arnold is one of of the world's great estates. It offers 21 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Perlant
Said of a slightly effervescent wine.
