Weingut ArnoldSilvaner Randersacker Kalkstein
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Silvaner Randersacker Kalkstein from the Weingut Arnold
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner Randersacker Kalkstein of Weingut Arnold in the region of Franken is a .
Food and wine pairings with Silvaner Randersacker Kalkstein
Pairings that work perfectly with Silvaner Randersacker Kalkstein
Original food and wine pairings with Silvaner Randersacker Kalkstein
The Silvaner Randersacker Kalkstein of Weingut Arnold matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal paupiettes with forestry sauce, croziflette or magic cake cheese quiche.
Details and technical informations about Weingut Arnold's Silvaner Randersacker Kalkstein.
Discover the grape variety: Superior seedless
This variety was obtained in 1972 in the United States by Superior Farming Co. by crossing the cardinal with an unnamed apyrene variety. Superior seedless is present in Italy (Puglia), Spain, Morocco, Argentina and the United States (California, etc.).
Informations about the Weingut Arnold
The Weingut Arnold is one of of the world's great estates. It offers 21 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
