Weingut Arnold - Silvaner Randersacker Kalkstein

Weingut ArnoldSilvaner Randersacker Kalkstein

The Silvaner Randersacker Kalkstein of Weingut Arnold is a white wine from the region of Franken.
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Silvaner Randersacker Kalkstein from the Weingut Arnold

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Silvaner Randersacker Kalkstein of Weingut Arnold in the region of Franken is a .

Details and technical informations about Weingut Arnold's Silvaner Randersacker Kalkstein.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Jaen

Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of red fruits (cherry, raspberry, strawberry), soft spices, flowers and herbal notes. Airy profile for early drinking or short ageing. Essential component of Dão DOC reds, blended with Touriga Nacional and Tinta Roriz. Genetically identical to Spanish Mencía, indigenous Portuguese black variety from Dão.

Informations about the Weingut Arnold

The winery offers 24 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Franken

The Weingut Arnold is one of of the world's great estates. It offers 21 wines for sale in the of Franken to come and discover on site or to buy online.

Top wine Franken
In the top 80000 of of Germany wines
In the top 900 of of Franken wines
In the top 300000 of white wines
In the top 950000 wines of the world

The wine region of Franken

Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.

The word of the wine: Local wine

Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).

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