Winery David Rodolfo CatenaReliquia Cabernet
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Reliquia Cabernet from the Winery David Rodolfo Catena
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reliquia Cabernet of Winery David Rodolfo Catena in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Reliquia Cabernet
Pairings that work perfectly with Reliquia Cabernet
Original food and wine pairings with Reliquia Cabernet
The Reliquia Cabernet of Winery David Rodolfo Catena matches generally quite well with dishes of beef, lamb or poultry such as recipes of grandma melanie's cassoulet, chaouia lamb or home-made coq au vin.
Details and technical informations about Winery David Rodolfo Catena's Reliquia Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reliquia Cabernet from Winery David Rodolfo Catena are 0
Informations about the Winery David Rodolfo Catena
The Winery David Rodolfo Catena is one of of the world's greatest estates. It offers 26 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
