
Winery David Ermel & FilsGewürztraminer Alsace Grand Cru 'Rosacker'
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer Alsace Grand Cru 'Rosacker' from the Winery David Ermel & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Alsace Grand Cru 'Rosacker' of Winery David Ermel & Fils in the region of Alsace is a powerful.
Food and wine pairings with Gewürztraminer Alsace Grand Cru 'Rosacker'
Pairings that work perfectly with Gewürztraminer Alsace Grand Cru 'Rosacker'
Original food and wine pairings with Gewürztraminer Alsace Grand Cru 'Rosacker'
The Gewürztraminer Alsace Grand Cru 'Rosacker' of Winery David Ermel & Fils matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pork stew with bacon and cream, christmas salad or delicious thai chicken.
Details and technical informations about Winery David Ermel & Fils's Gewürztraminer Alsace Grand Cru 'Rosacker'.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery David Ermel & Fils
The Winery David Ermel & Fils is one of of the world's greatest estates. It offers 29 wines for sale in the of Alsace Grand Cru 'Rosacker' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Rosacker'
The wine region of Alsace Grand Cru 'Rosacker' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Sipp Mack or the Cave Vinicole de Hunawihr produce mainly wines white and red. The most planted grape varieties in the region of Alsace Grand Cru 'Rosacker' are Riesling, Gewurztraminer and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Rosacker' often reveals types of flavors of earth, microbio or stone fruit and sometimes also flavors of grass, jasmine or melon.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.









