Château Dauphiné RondillonChâteau Dauphiné-Rondillon
White wine
This wine is a blend of 2 varietals which are the Sauvignon and the Sémillon.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château Dauphiné-Rondillon from the Château Dauphiné Rondillon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Dauphiné-Rondillon of Château Dauphiné Rondillon in the region of Bordeaux is a powerful.
Food and wine pairings with Château Dauphiné-Rondillon
Pairings that work perfectly with Château Dauphiné-Rondillon
Original food and wine pairings with Château Dauphiné-Rondillon
The Château Dauphiné-Rondillon of Château Dauphiné Rondillon matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of roast pork with prunes, magic cake cheese quiche or chicken fajitas.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Château Dauphiné-Rondillon from Château Dauphiné Rondillon are 2014, 2015
Informations about the Château Dauphiné Rondillon
The Château Dauphiné Rondillon is one of of the world's greatest estates. It offers 4 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
