
Winery Danilo MarcucciDinamo Nucleo X Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Dinamo Nucleo X Bianco from the Winery Danilo Marcucci
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dinamo Nucleo X Bianco of Winery Danilo Marcucci in the region of Umbria is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dinamo Nucleo X Bianco of Winery Danilo Marcucci in the region of Umbria often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Dinamo Nucleo X Bianco
Pairings that work perfectly with Dinamo Nucleo X Bianco
Original food and wine pairings with Dinamo Nucleo X Bianco
The Dinamo Nucleo X Bianco of Winery Danilo Marcucci matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta romantica, quiche with bacon and gruyère cheese or tapenade with green olives.
Details and technical informations about Winery Danilo Marcucci's Dinamo Nucleo X Bianco.
Discover the grape variety: Famoso
Aromatic, lively dry whites with a pale golden colour and a fragrant, fresh palate; intense muscat signature aromas, white flowers (acacia, orange blossom), exotic fruits (lychee, pineapple) and white-fleshed fruits. Expressive Romagnan profile. Enjoying a quality revival among modern Romagnan winemakers after near-extinction. Indigenous Italian white grape from Emilia-Romagna, grown in the province of Forlì.
Last vintages of this wine
The best vintages of Dinamo Nucleo X Bianco from Winery Danilo Marcucci are 2019, 0
Informations about the Winery Danilo Marcucci
The Winery Danilo Marcucci is one of of the world's greatest estates. It offers 11 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Pinenc
See servadou iron.














