Winery Daniele GermainBeaujolais Vieilles Vigne
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Beaujolais Vieilles Vigne from the Winery Daniele Germain
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaujolais Vieilles Vigne of Winery Daniele Germain in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Beaujolais Vieilles Vigne
Pairings that work perfectly with Beaujolais Vieilles Vigne
Original food and wine pairings with Beaujolais Vieilles Vigne
The Beaujolais Vieilles Vigne of Winery Daniele Germain matches generally quite well with dishes of pasta, veal or pork such as recipes of meat and goat pie, filet mignon of veal with cider or fricadella.
Details and technical informations about Winery Daniele Germain's Beaujolais Vieilles Vigne.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Winery Daniele Germain
The Winery Daniele Germain is one of of the world's greatest estates. It offers 7 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.
