The Winery Daniel's Wine of Vrancea

The Winery Daniel's Wine is one of the best wineries to follow in Vrancea.. It offers 3 wines for sale in of Vrancea to come and discover on site or to buy online.
Looking for the best Winery Daniel's Wine wines in Vrancea among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Daniel's Wine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Daniel's Wine wines with technical and enological descriptions.
How Winery Daniel's Wine wines pair with each other generally quite well with dishes such as recipes .
Romania's largest vineyard (~28,000 ha) in Romanian Moldavia at the foot of the Carpathians, continental climate, loess and clay-limestone soils. Indigenous signature trio. Fetească Albă floral white (apple, citrus, white flowers, honey), tense Fetească Regală (pear, flowers), broad Galbenă de Odobești. Fetească Neagră deep red (black cherry, plum, spices, leather, firm tannins), supple Băbească Neagră (raspberry, strawberry).
Adapted Merlot and Cabernet. National historic birthplace.
How Winery Daniel's Wine wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of wild boar stew, skate with vinegar and capers or veal tagine with preserved lemons and saffron.
Structured and powerful reds with a deep dark ruby colour, firm tannins and moderate acidity, on intense aromas of blackcurrant, blackberry, black plum, candied cherry, sweet spices and balsamic leather notes. Ample palate, fine ageing potential with oak maturation. A pillar of Romania's great reds (Dealu Mare, Dragășani) and Moldova, the quality locomotive of Carpathian wine revival. Ancient native Romanian variety.
Planning a wine route in the of Vrancea? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Daniel's Wine.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.