
Winery Daniel CrochetFiligrane Sancerre Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Filigrane Sancerre Blanc from the Winery Daniel Crochet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Filigrane Sancerre Blanc of Winery Daniel Crochet in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Filigrane Sancerre Blanc
Pairings that work perfectly with Filigrane Sancerre Blanc
Original food and wine pairings with Filigrane Sancerre Blanc
The Filigrane Sancerre Blanc of Winery Daniel Crochet matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of croziflette, shrimp in hot sauce from cathylou or home-made white pudding.
Details and technical informations about Winery Daniel Crochet's Filigrane Sancerre Blanc.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Last vintages of this wine
The best vintages of Filigrane Sancerre Blanc from Winery Daniel Crochet are 2017, 2014, 2013, 2016
Informations about the Winery Daniel Crochet
The Winery Daniel Crochet is one of of the world's greatest estates. It offers 10 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.













