
Winery Dancing BullSauvignon Blanc Reserve
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Reserve from the Winery Dancing Bull
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Reserve of Winery Dancing Bull in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Reserve of Winery Dancing Bull in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Sauvignon Blanc Reserve
Pairings that work perfectly with Sauvignon Blanc Reserve
Original food and wine pairings with Sauvignon Blanc Reserve
The Sauvignon Blanc Reserve of Winery Dancing Bull matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of marinated mussels with maroilles, summer tuna quiche or bacon and goat cheese pizza.
Details and technical informations about Winery Dancing Bull's Sauvignon Blanc Reserve.
Discover the grape variety: Bicane
We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Sauvignon Blanc Reserve from Winery Dancing Bull are 2018, 2013, 2008, 2016 and 2015.
Informations about the Winery Dancing Bull
The Winery Dancing Bull is one of of the world's greatest estates. It offers 8 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.














