The Winery Damyanov is one of the best wineries to follow in Struma River Valley.. It offers 4 wines for sale in of Struma River Valley to come and discover on site or to buy online.
Looking for the best Winery Damyanov wines in Struma River Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Damyanov wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Damyanov wines with technical and enological descriptions.
How Winery Damyanov wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Damyanov. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
The wine region of Struma River Valley is located in the region of Thrace of Bulgaria. Wineries and vineyards like the Domaine Kapatovo or the Domaine Kapatovo produce mainly wines red, white and pink. The most planted grape varieties in the region of Struma River Valley are Melnik, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Struma River Valley often reveals types of flavors of cherry, plum or citrus fruit and sometimes also flavors of dried fruit, floral or tree fruit.
We currently count 13 estates and châteaux in the of Struma River Valley, producing 85 different wines in conventional, organic and biodynamic agriculture. The wines of Struma River Valley go well with generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc).
Planning a wine route in the of Struma River Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Damyanov.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
