Winery Dalla FrancescaTreviso Extra Dry Prosecco
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Treviso Extra Dry Prosecco from the Winery Dalla Francesca
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Treviso Extra Dry Prosecco of Winery Dalla Francesca in the region of Trentino-Alto-Adige is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Treviso Extra Dry Prosecco
Pairings that work perfectly with Treviso Extra Dry Prosecco
Original food and wine pairings with Treviso Extra Dry Prosecco
The Treviso Extra Dry Prosecco of Winery Dalla Francesca matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pasta shells, tuna, pepper and tomato quiche or verrine of beetroot and lump roe.
Details and technical informations about Winery Dalla Francesca's Treviso Extra Dry Prosecco.
Discover the grape variety: Bicane
We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.
Informations about the Winery Dalla Francesca
The Winery Dalla Francesca is one of of the world's greatest estates. It offers 4 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
