Winery HaderburgHausmannhof Brut
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
The Hausmannhof Brut of the Winery Haderburg is in the top 10 of wines of Trentino.
Wine flavors and olphactive analysis
On the nose the Hausmannhof Brut of Winery Haderburg in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit.
Food and wine pairings with Hausmannhof Brut
Pairings that work perfectly with Hausmannhof Brut
Original food and wine pairings with Hausmannhof Brut
The Hausmannhof Brut of Winery Haderburg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endives with ham (improved), sea bass wrapped in salt crust or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Haderburg's Hausmannhof Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Hausmannhof Brut from Winery Haderburg are 2009, 2007, 2008, 2006 and 2011.
Informations about the Winery Haderburg
The Winery Haderburg is one of of the world's greatest estates. It offers 23 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
Alpine Italian vineyard with identity-driven native grapes. Teroldego, "prince of Trentino", as a signature red: deep and fleshy with notes of blackberry, plum, violet and bitter almond, firm tannins and altitude freshness (Teroldego Rotaliano DOC). Fruity Marzemino (cherry, spices), dense Lagrein, light Schiava. Precise whites: mineral Nosiola, fresh Pinot Grigio, taut Chardonnay.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
