Winery Dal DinSatin Prosecco Extra Dry
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Satin Prosecco Extra Dry from the Winery Dal Din
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Satin Prosecco Extra Dry of Winery Dal Din in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Satin Prosecco Extra Dry
Pairings that work perfectly with Satin Prosecco Extra Dry
Original food and wine pairings with Satin Prosecco Extra Dry
The Satin Prosecco Extra Dry of Winery Dal Din matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of norman mussels with cider, magic cake cheese quiche or pretzels (alsace).
Details and technical informations about Winery Dal Din's Satin Prosecco Extra Dry.
Discover the grape variety: Triomphe d'Alsace
An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).
Last vintages of this wine
The best vintages of Satin Prosecco Extra Dry from Winery Dal Din are 0
Informations about the Winery Dal Din
The Winery Dal Din is one of of the world's greatest estates. It offers 18 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
