Winery DadahReserve Petit Verdot - Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Reserve Petit Verdot - Syrah of Winery Dadah in the region of Galilee often reveals types of flavors of black fruit.
Food and wine pairings with Reserve Petit Verdot - Syrah
Pairings that work perfectly with Reserve Petit Verdot - Syrah
Original food and wine pairings with Reserve Petit Verdot - Syrah
The Reserve Petit Verdot - Syrah of Winery Dadah matches generally quite well with dishes of beef, lamb or spicy food such as recipes of ramen burger, fillet of lamb in potato dressing or kimo (malagasy dish with beef).
Details and technical informations about Winery Dadah's Reserve Petit Verdot - Syrah.
Discover the grape variety: Petit Verdot
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
Last vintages of this wine
The best vintages of Reserve Petit Verdot - Syrah from Winery Dadah are 2015, 0, 2017
Informations about the Winery Dadah
The Winery Dadah is one of of the world's greatest estates. It offers 13 wines for sale in the of Galilee to come and discover on site or to buy online.
The wine region of Galilee
Israel's wine heartland in the north, a benchmark quality zone. Powerful, structured reds with signature notes of ripe blackcurrant, blackberry, dark chocolate, herbes de Provence and spices, firm tannins and a sun-soaked palate. Dominant international grapes: dense Cabernet Sauvignon, round Merlot, peppery Syrah and colourful Petit Verdot. Round Chardonnay and lively Sauvignon Blanc whites.
The word of the wine: Perlant
Said of a slightly effervescent wine.
