Winery DabarSauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sauvignon Blanc of the Winery Dabar is in the top 5 of wines of Napier.
Taste structure of the Sauvignon Blanc from the Winery Dabar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc of Winery Dabar in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Dabar matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pike dumplings with shrimp sauce, magic cake cheese quiche or ham, cheese and courgette cake.
Details and technical informations about Winery Dabar's Sauvignon Blanc.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Dabar are 0, 2015
Informations about the Winery Dabar
The Winery Dabar is one of of the world's greatest estates. It offers 5 wines for sale in the of Napier to come and discover on site or to buy online.
The wine region of Napier
The wine region of Napier is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Dabar or the Domaine Dabar produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Napier are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Napier often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or tree fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.
