The Winery Curtis of Central Coast of California

The Winery Curtis is one of the best wineries to follow in Central Coast.. It offers 22 wines for sale in of Central Coast to come and discover on site or to buy online.
Looking for the best Winery Curtis wines in Central Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Curtis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Curtis wines with technical and enological descriptions.
How Winery Curtis wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of navarin of lamb, tajine with 2 meats and preserved lemons or pizza of the south west : duck breast, roquefort.
On the nose the red wine of Winery Curtis. often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of vegetal, oak or spices.
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
How Winery Curtis wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of smoked salmon pasta gratin, the secrets of croque-monsieur or armorican-style squid.
On the nose the white wine of Winery Curtis. often reveals types of flavors of earth, tree fruit.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Curtis wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of steak tartare, lamb mouse with figs and grapes or chicken tikka massala.
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.
Planning a wine route in the of Central Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Curtis.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.