Winery CunialProsecco di Treviso Frizzante
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Prosecco di Treviso Frizzante of the Winery Cunial is in the top 10 of wines of Prosecco di Treviso.
Taste structure of the Prosecco di Treviso Frizzante from the Winery Cunial
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Prosecco di Treviso Frizzante of Winery Cunial in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Prosecco di Treviso Frizzante
Pairings that work perfectly with Prosecco di Treviso Frizzante
Original food and wine pairings with Prosecco di Treviso Frizzante
The Prosecco di Treviso Frizzante of Winery Cunial matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mi sao, nanie's diced ham quiche or lupine seeds for kemia (the aperitif).
Details and technical informations about Winery Cunial's Prosecco di Treviso Frizzante.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Prosecco di Treviso Frizzante from Winery Cunial are 0
Informations about the Winery Cunial
The Winery Cunial is one of of the world's greatest estates. It offers 12 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.
The wine region of Prosecco di Treviso
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.
