Winery CulinariusCornalin

Red wine of Valais of Switzerland

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cornalin of Winery Culinarius is a red wine from the region of Valais.
This wine generally goes well with

Wine flavors and olphactive analysis

Oak

Details and technical informations about Winery Culinarius's Cornalin.

Winery

Winery Culinarius

Grape varieties

Region/Great wine region

Valais

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Torrontés

Highly aromatic, floral whites best drunk young; pale golden hue, ample body with fresh acidity; intense signature aromas of rose, jasmine, peach, apricot and citrus (lemon). Fragrant Andean profile. Undisputed star of Argentine whites, especially at high Andean altitudes, notably in the Cafayate valley in Salta. Argentina's emblematic white grape, a cross of Muscat × Criolla Chica.

Last vintages of this wine

Cornalin - 2013

In the top 100 of of Valais wines

Average rating: 3.6

Cornalin - 0

In the top 100 of of Valais wines

Average rating: 3.6

The best vintages of Cornalin from Winery Culinarius are 2013, 0

Informations about the Winery Culinarius

The winery offers 6 different wines.

Its wines get an average rating of 3.3.

It is in the top 3 of the best estates in the region

It is located in Valais

The Winery Culinarius is one of of the world's greatest estates. It offers 6 wines for sale in the of Valais to come and discover on site or to buy online.

In the top 6500 of of Switzerland wines

In the top 2500 of of Valais wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.