Winery Csanádi - Badacsonyi Zeus

Winery CsanádiBadacsonyi Zeus

The Badacsonyi Zeus of Winery Csanádi is a wine from the region of Hungary.
This wine generally goes well with
The Badacsonyi Zeus of the Winery Csanádi is in the top 0 of wines of Hungary.

Details and technical informations about Winery Csanádi's Badacsonyi Zeus.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lafnetscha

Native grape variety of the Swiss high Valais very old cultivated. Resulting from a natural intraspecific crossing between humagne blanche and completer, it is also related to bondola blanca, bondoletta, colombaud, ... . It should be noted that the Lafnetscha is not widely multiplied in Switzerland today, and is virtually unknown in France and even less so in other wine-producing countries.

Informations about the Winery Csanádi

The winery offers 5 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Hungary

The Winery Csanádi is one of of the world's greatest estates. It offers 5 wines for sale in the of Hungary to come and discover on site or to buy online.

Top wine Hungary
In the top 15000 of of Hungary wines
In the top 550 of of Hungary wines
In the top 350000 of wines
In the top 1500000 wines of the world

The wine region of Hungary

Hungary, in Central Europe, has gained its reputation in the wine world through just a couple of wine styles, but for centuries it has been a wine-producing nation of considerable diversity. In addition to the Sweet wines of Tokaj and the Deep Bull's Blood of Eger, the Hungarian wine portfolio includes Dry whites from the shores of Lake Balaton, Somló and Neszmély, and finer reds from various regions, notably Villány, Sopron and Szekszard. Hungarian wine culture stretches back to Roman times and has survived numerous political, religious and economic challenges, including Islamic rule during the 16th Century (when Alcohol was prohibited) and the Phylloxera epidemic of the late 1800s. The modern Hungarian wine regions are distributed around the country.

The word of the wine: Acescence

An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.

Other wines of Winery Csanádi

See all wines from Winery Csanádi

Other wines of Hungary

See the best wines from of Hungary