The Winery Cruz de Viera is one of the best wineries to follow in Estrémadure.. It offers 1 wines for sale in of Estrémadure to come and discover on site or to buy online.
Looking for the best Winery Cruz de Viera wines in Estrémadure among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cruz de Viera wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cruz de Viera wines with technical and enological descriptions.
How Winery Cruz de Viera wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of puchero, osso bucco of lamb or sauté of doe stroganoff.
Autonomous community of western Spain, the 2nd largest national vineyard (~87,000 ha) with excellent value for money. Tempranillo signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins. Sun-drenched Garnacha, colourful Bobal, firm Cabernet complete the line-up. Vivid Cayetana and Pardina whites (citrus, flowers).
DO Ribera del Guadiana leads across 6 sub-zones. Dry continental climate, gourmet everyday wines.
Planning a wine route in the of Estrémadure? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cruz de Viera.
Intensely coloured, supple reds with a deep, near-opaque purple robe, light tannins and a dense palate. Signature aromas of black fruits (blackberry, blackcurrant), plum, soft spices and inky notes. Powerful dyer's profile. Grown in Spain (Almansa DO, La Mancha) and Portugal, used mainly to deepen colour in Mediterranean blends. Spanish synonym for Alicante Bouschet, a dyer's hybrid of Petit Bouschet × Grenache (19th century).
