Winery Crow - Kent County Maryland Vidal Blanc

Winery CrowKent County Maryland Vidal Blanc

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Kent County Maryland Vidal Blanc of Winery Crow is a white wine from the region of Maryland.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Crow's Kent County Maryland Vidal Blanc.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vidal blanc

An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.

Last vintages of this wine

Kent County Maryland Vidal Blanc - 2015
In the top 100 of of Maryland wines
Average rating: 3.81110.50
Kent County Maryland Vidal Blanc - 2012
In the top 100 of of Maryland wines
Average rating: 3.411100
Kent County Maryland Vidal Blanc - 0
In the top 100 of of Maryland wines
Average rating: 3.71110.50

The best vintages of Kent County Maryland Vidal Blanc from Winery Crow are 2015, 0, 2012

Informations about the Winery Crow

The winery offers 15 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Maryland

The Winery Crow is one of of the world's greatest estates. It offers 15 wines for sale in the of Maryland to come and discover on site or to buy online.

Top wine Maryland
In the top 45000 of of United States wines
In the top 150 of of Maryland wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Maryland

Maryland is an American state on the eastern seaboard, located between Virginia to the South and Pennsylvania to the North. It covers 32,000 km², from the foothills of the Appalachian Mountains to the coastal plains of the eastern Part of the state. The Chesapeake Bay, a large inlet of the Atlantic Ocean, dominates Maryland's coastline, almost splitting the state in two. The range of grapes grown in Maryland is remarkably diverse - the result not only of the diverse Climate, but also of 350 years of experimentation by the state's winemakers.

The word of the wine: Anthocyanins

Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.

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