Château de CrouteColombelles De Courpon Côtes De Bourg
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Colombelles De Courpon Côtes De Bourg from the Château de Croute
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colombelles De Courpon Côtes De Bourg of Château de Croute in the region of Bordeaux is a powerful.
Food and wine pairings with Colombelles De Courpon Côtes De Bourg
Pairings that work perfectly with Colombelles De Courpon Côtes De Bourg
Original food and wine pairings with Colombelles De Courpon Côtes De Bourg
The Colombelles De Courpon Côtes De Bourg of Château de Croute matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of suckling pig leg in the oven, leek, goat cheese and bacon quiche or hawaiian pizza.
Details and technical informations about Château de Croute's Colombelles De Courpon Côtes De Bourg.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Château de Croute
The Château de Croute is one of of the world's greatest estates. It offers 4 wines for sale in the of Côtes de Bourg to come and discover on site or to buy online.
The wine region of Côtes de Bourg
The wine region of Côtes de Bourg is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Domaine Roc de Cambes or the Château Tayac produce mainly wines red and white. The most planted grape varieties in the region of Côtes de Bourg are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Côtes de Bourg often reveals types of flavors of oak, sweet tobacco or pineapple and sometimes also flavors of cigar, ripe blackberries or bell pepper.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
