Domaine Cros de Romet - Cairanne

Domaine Cros de RometCairanne

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cairanne of Domaine Cros de Romet is a red wine from the region of Cairanne of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Cairanne of the Domaine Cros de Romet is in the top 10 of wines of Cairanne.

Taste structure of the Cairanne from the Domaine Cros de Romet

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cairanne of Domaine Cros de Romet in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Cairanne of Domaine Cros de Romet in the region of Rhone Valley often reveals types of flavors of cherry, dark fruit or red fruit and sometimes also flavors of cigar, spices or oak.

Details and technical informations about Domaine Cros de Romet's Cairanne.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15.5°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cairanne - 2016
In the top 10 of of Cairanne wines
Average rating: 3.61110.50
Cairanne - 2015
In the top 10 of of Cairanne wines
Average rating: 3.71110.50
Cairanne - 2014
In the top 10 of of Cairanne wines
Average rating: 4.111110
Cairanne - 2013
In the top 10 of of Cairanne wines
Average rating: 3.51110.50
Cairanne - 2012
In the top 10 of of Cairanne wines
Average rating: 3.911110
Cairanne - 2011
In the top 10 of of Cairanne wines
Average rating: 4.111110
Cairanne - 2010
In the top 10 of of Cairanne wines
Average rating: 3.71110.50

The best vintages of Cairanne from Domaine Cros de Romet are 2014, 2011, 2012, 2015 and 2010.

Informations about the Domaine Cros de Romet

The winery offers 1 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Cairanne in the region of Rhone Valley

The Domaine Cros de Romet is one of of the world's greatest estates. It offers 1 wines for sale in the of Cairanne to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 15000 of of France wines
In the top 10 of of Cairanne wines
In the top 40000 of red wines
In the top 55000 wines of the world

The wine region of Cairanne

The wine region of Cairanne is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Boutinot or the Domaine J. Boulard produce mainly wines red, white and pink. The most planted grape varieties in the region of Cairanne are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

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The word of the wine: Assemblage (Champagne)

In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.

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