The Winery Croix des Carmes of Graves of Bordeaux

Winery Croix des Carmes
Only one wine is currently referenced in this domain
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 888 of the estates of Bordeaux.
It is located in Graves in the region of Bordeaux

The Winery Croix des Carmes is one of the best wineries to follow in Graves.. It offers 1 wines for sale in of Graves to come and discover on site or to buy online.

Top Winery Croix des Carmes wines

Looking for the best Winery Croix des Carmes wines in Graves among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Croix des Carmes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Croix des Carmes wines with technical and enological descriptions.

The top red wines of Winery Croix des Carmes

Food and wine pairings with a red wine of Winery Croix des Carmes

How Winery Croix des Carmes wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of simple baked roast beef, leg or shoulder of lamb with honey and thyme or duck confit parmentier.

The best vintages in the red wines of Winery Croix des Carmes

  • 2012With an average score of 3.50/5
  • 2014With an average score of 3.40/5
  • 2017With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Croix des Carmes.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot

Discovering the wine region of Graves

Graves is a wine region on the left bank of the Bordeaux region of France, characterized by the gravel soils that give it its name. Unique among the sub-regions of Bordeaux, Graves is equally respected for its red and white wines. The AOC Graves, which covers both red and white wines, is the catch-all appellation of the district. A typical Graves red is based on the classic Bordeaux grapes, Cabernet Sauvignon and Merlot, with Cabernet Franc, Malbec and Petit Verdot sometimes in a supporting role.

The typical white wine of Graves is Dry, medium-bodied and usually made from the equally familiar combination of Sauvignon Blanc and Semillon. About 2500 hectares of AOC Graves vineyards are devoted to red grapes, with about 750 hectares planted with white grapes. Average production is about 20 million bottles per year for white, red and Graves Supérieures wines. The latter share the same boundaries as Graves, but are a classification for Sweet white wines only, with about 150 hectares of dedicated vineyards.

Discover other wineries and winemakers neighboring the Winery Croix des Carmes

Planning a wine route in the of Graves? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Croix des Carmes.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Croix des Carmes and wines from the region

Group of Bordeaux vignerons launches Pirate wine union

The project began life in 2019 as a Facebook group, created by Graves-based winemaker Jean-Baptiste Duquesne of Château Cazebonne. The positive reactions from both the public and fellow winemakers that followed prompted the group to pursue official recognition. ‘The idea started with me and with my friend Laurent David of Château Edmus in St-Emilion. He gave me the idea of the name “pirate”,’ Duquesne told Decanter. ‘So in December 2019, I created a Facebook group called Bordeaux Pirate to show ...

Bordeaux 2021 En Primeur: first impressions

There’s no doubt that 2021 was a challenging vintage. Most explanatory statements or technical sheets handed out over the past few weeks have mentioned the unfavourable, oft disastrous weather conditions, the sometimes very low and disheartening yields and the slightly varied or unusual blends on offer in 2021. Difficulties faced by vignerons both inside and outside of the cellar have been explained in detail as has the raft of highly important decisions needed be made throughout the year, ...

Group of winegrowers seeks UNESCO recognition for ungrafted vines

The Francs de Pied (Ungrafted Vines) group, which last met two weeks ago at Pasquet’s Liber Pater winery in the Graves, consists of a growing circle of vignerons who work with ungrafted vineyards planted to native varieties. The list includes Francs de Pied president Loïc Pasquet himself, vice-president Egon Müller (Mosel), and secretary Andrea Polidoro of Cupano (Montalcino) and Contrada Contro (Marche); as well as Gocha Chkhaidze of leading Georgian winery, Askaneli; Thibault Liger-Belair (Bur ...

The word of the wine: Length

Persistence in the mouth of a wine measured in caudalies.