Winery Cricova - Natural Alb Demidulce

Winery CricovaNatural Alb Demidulce

Wine of Moldova Sparkling wine of Moldavie of Moldova
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Natural Alb Demidulce of Winery Cricova is a sparkling wine from the region of Moldavie.
This wine generally goes well with

Details and technical informations about Winery Cricova's Natural Alb Demidulce.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Calabre blanc

This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.

Last vintages of this wine

Natural Alb Demidulce - 0
In the top 100 of of Moldavie wines
Average rating: 3.51110.50

The best vintages of Natural Alb Demidulce from Winery Cricova are 0

Informations about the Winery Cricova

The winery offers 164 different wines.
Its wines get an average rating of 3.6.
It is in the top 90 of the best estates in the region
It is located in Moldavie
Find the Winery Cricova on Facebook

The Winery Cricova is one of of the world's great estates. It offers 105 wines for sale in the of Moldavie to come and discover on site or to buy online.

Top wine Moldavie
In the top 1500 of of Moldova wines
In the top 150 of of Moldavie wines
In the top 50000 of sparkling wines
In the top 600000 wines of the world

The wine region of Moldavie

Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.

The word of the wine: Carbonic maceration

Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.

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