Winery Crêt de BineCuvée d'Antonin Beaujolais
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Cuvée d'Antonin Beaujolais from the Winery Crêt de Bine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée d'Antonin Beaujolais of Winery Crêt de Bine in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Cuvée d'Antonin Beaujolais
Pairings that work perfectly with Cuvée d'Antonin Beaujolais
Original food and wine pairings with Cuvée d'Antonin Beaujolais
The Cuvée d'Antonin Beaujolais of Winery Crêt de Bine matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with artichoke hearts and bacon, aiguillette of duck with honey or flammekueche (with laughing cow).
Details and technical informations about Winery Crêt de Bine's Cuvée d'Antonin Beaujolais.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Cuvée d'Antonin Beaujolais from Winery Crêt de Bine are 2017
Informations about the Winery Crêt de Bine
The Winery Crêt de Bine is one of of the world's greatest estates. It offers 15 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
