Crescent Hill Winery - Gewürztraminer Glennallyn

Crescent Hill WineryGewürztraminer Glennallyn

The Gewürztraminer Glennallyn of Crescent Hill Winery is a white wine from the region of British Columbia.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.

Details and technical informations about Crescent Hill Winery's Gewürztraminer Glennallyn.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Informations about the Crescent Hill Winery

The winery offers 18 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in British Columbia

The Crescent Hill Winery is one of of the world's great estates. It offers 8 wines for sale in the of British Columbia to come and discover on site or to buy online.

Top wine British Columbia
In the top 10000 of of Canada wines
In the top 5000 of of British Columbia wines
In the top 250000 of white wines
In the top 850000 wines of the world

The wine region of British Columbia

British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.

The word of the wine: Ultra raw (or natural raw)

A type of champagne that has not received any dosage liqueur.

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