Winery CreenciaCon Actitud Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Con Actitud Monastrell of the Winery Creencia is in the top 40 of wines of Jumilla.
Taste structure of the Con Actitud Monastrell from the Winery Creencia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Con Actitud Monastrell of Winery Creencia in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Con Actitud Monastrell of Winery Creencia in the region of Murcie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Con Actitud Monastrell
Pairings that work perfectly with Con Actitud Monastrell
Original food and wine pairings with Con Actitud Monastrell
The Con Actitud Monastrell of Winery Creencia matches generally quite well with dishes of beef, pasta or lamb such as recipes of grandma melanie's cassoulet, lasagna bolognese express or leg of lamb with herb stuffing.
Details and technical informations about Winery Creencia's Con Actitud Monastrell.
Discover the grape variety: Queen
Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.
Last vintages of this wine
The best vintages of Con Actitud Monastrell from Winery Creencia are 2015, 0
Informations about the Winery Creencia
The Winery Creencia is one of of the world's greatest estates. It offers 4 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
