Winery Cozzarolo - BIS Ribolla Gialla

Winery CozzaroloBIS Ribolla Gialla

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The BIS Ribolla Gialla of Winery Cozzarolo is a sparkling wine from the region of Friuli-Venezia Giulia.
This wine generally goes well with

Details and technical informations about Winery Cozzarolo's BIS Ribolla Gialla.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ribolla gialla

Lively, taut whites with firm acidity and a slender mouth, featuring aromas of citrus, green apple, white flowers, fresh herbs and chalky mineral notes. Often vinified with skin maceration (orange wine), developing amber hues of dried fruits, honey, tannins and oxidative complexity. Signature of great Friulian whites (Collio DOC, Colli Orientali del Friuli DOC) and Slovenia under the name Rebula (Brda). Native Friulian grape.

Last vintages of this wine

BIS Ribolla Gialla - 0
In the top 100 of of Friuli-Venezia Giulia wines
Average rating: 3.61110.50

The best vintages of BIS Ribolla Gialla from Winery Cozzarolo are 0

Informations about the Winery Cozzarolo

The winery offers 21 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Frioul-Vénétie Julienne

The Winery Cozzarolo is one of of the world's greatest estates. It offers 21 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 85000 of of Italy wines
In the top 4000 of of Friuli-Venezia Giulia wines
In the top 40000 of sparkling wines
In the top 500000 wines of the world

The wine region of Friuli-Venezia Giulia

Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.

The word of the wine: Acerbe

Acidic taste with a certain astringency reminiscent of unripe fruit.

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