Château La CoustarelleLe B de la Coustarelle Vigne Blanche
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Chenin blanc and the Muscadelle.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Le B de la Coustarelle Vigne Blanche from the Château La Coustarelle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le B de la Coustarelle Vigne Blanche of Château La Coustarelle in the region of Vin de Pays is a .
Food and wine pairings with Le B de la Coustarelle Vigne Blanche
Pairings that work perfectly with Le B de la Coustarelle Vigne Blanche
Original food and wine pairings with Le B de la Coustarelle Vigne Blanche
The Le B de la Coustarelle Vigne Blanche of Château La Coustarelle matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pesto pasta salad, summer tuna quiche or turkey osso bucco.
Details and technical informations about Château La Coustarelle's Le B de la Coustarelle Vigne Blanche.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Le B de la Coustarelle Vigne Blanche from Château La Coustarelle are 2015
Informations about the Château La Coustarelle
The Château La Coustarelle is one of of the world's greatest estates. It offers 13 wines for sale in the of Côtes du Lot to come and discover on site or to buy online.
The wine region of Côtes du Lot
The wine region of Côtes du Lot is located in the region of Comté Tolosan of Vin de Pays of France. Wineries and vineyards like the Domaine Georges Vigouroux or the Château Lagrézette produce mainly wines pink, red and white. The most planted grape varieties in the region of Côtes du Lot are Malbec, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Côtes du Lot often reveals types of flavors of peach, stone fruit or cherry and sometimes also flavors of citrus, strawberries or melon.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Tranquil (wine)
Refers to a non-sparkling wine.
