Winery CourmayeurEssencial Chardonnay
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Essencial Chardonnay from the Winery Courmayeur
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Essencial Chardonnay of Winery Courmayeur in the region of Rio Grande do Sul is a .
Wine flavors and olphactive analysis
On the nose the Essencial Chardonnay of Winery Courmayeur in the region of Rio Grande do Sul often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices, tropical fruit.
Food and wine pairings with Essencial Chardonnay
Pairings that work perfectly with Essencial Chardonnay
Original food and wine pairings with Essencial Chardonnay
The Essencial Chardonnay of Winery Courmayeur matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in sauce, rice with tuna and tomato or tuna, pepper and tomato quiche.
Details and technical informations about Winery Courmayeur's Essencial Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Essencial Chardonnay from Winery Courmayeur are 2019, 2018, 0
Informations about the Winery Courmayeur
The Winery Courmayeur is one of of the world's greatest estates. It offers 26 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
