Winery Côté MasCarignan Vieilles Vignes
Red wine
This wine generally goes well with beef and spicy food.
Food and wine pairings with Carignan Vieilles Vignes
Pairings that work perfectly with Carignan Vieilles Vignes
Original food and wine pairings with Carignan Vieilles Vignes
The Carignan Vieilles Vignes of Winery Côté Mas matches generally quite well with dishes of beef or spicy food such as recipes of shepherd's pie (potatoes, beef, carrots, bacon) or lamb kebab.
Details and technical informations about Winery Côté Mas's Carignan Vieilles Vignes.
Discover the grape variety: Perricone
Structured, intensely colored reds with a deep dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, Mediterranean garrigue and balsamic notes. Sunny Sicilian profile with fine ageing potential. Traditional component of Sicilian blends and star of Eloro DOC, embodying the viticultural heritage of western Sicily. Indigenous black variety from Palermo.
Last vintages of this wine
The best vintages of Carignan Vieilles Vignes from Winery Côté Mas are 2017
Informations about the Winery Côté Mas
The Winery Côté Mas is one of of the world's great estates. It offers 27 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
