
Winery CostonGourmandise
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Gourmandise from the Winery Coston
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gourmandise of Winery Coston in the region of Pays d'Oc is a powerful.
Food and wine pairings with Gourmandise
Pairings that work perfectly with Gourmandise
Original food and wine pairings with Gourmandise
The Gourmandise of Winery Coston matches generally quite well with dishes of beef, pasta or lamb such as recipes of harira de mamie (moroccan soup), salmon lasagna or original mafé with okra.
Details and technical informations about Winery Coston's Gourmandise.
Discover the grape variety: Corbeau
Corbeau noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Corbeau Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Provence & Corsica, Rhône Valley.
Informations about the Winery Coston
The Winery Coston is one of of the world's greatest estates. It offers 9 wines for sale in the of Saint-Guilhem-le-Desert to come and discover on site or to buy online.
The wine region of Saint-Guilhem-le-Desert
The wine region of Saint-Guilhem-le-Desert is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Mas Foulaquier or the Domaine Mas de Daumas Gassac produce mainly wines red, white and pink. The most planted grape varieties in the region of Saint-Guilhem-le-Desert are Merlot, Viognier and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saint-Guilhem-le-Desert often reveals types of flavors of vegetal, earthy or leather and sometimes also flavors of red fruit, red currant or minerality.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.














