Winery Costa Boal Family EstatesFlor do Côa Reserva Especial
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Flor do Côa Reserva Especial from the Winery Costa Boal Family Estates
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Flor do Côa Reserva Especial of Winery Costa Boal Family Estates in the region of Unknow region is a powerful with a nice freshness.
Food and wine pairings with Flor do Côa Reserva Especial
Pairings that work perfectly with Flor do Côa Reserva Especial
Original food and wine pairings with Flor do Côa Reserva Especial
The Flor do Côa Reserva Especial of Winery Costa Boal Family Estates matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops or scallops express with cognac, sardinade or shrimp curry and coconut (thailand).
Details and technical informations about Winery Costa Boal Family Estates's Flor do Côa Reserva Especial.
Discover the grape variety: Victoria
An intraspecific cross between the cardinal and the Beirut date tree - the latter also bears the synonyms afuz (or afus) ali or regina - obtained in 1964 by Victoria Lepadatu and Gheorghe Condei of the Horticultural Research Institute of Dragasani (Romania). It should be noted that a Russian variety of table grape bears the same name, but it is unlikely to be confused with it because its berries are purplish pink to dark red when fully ripe. Victoria is found in Italy, Austria, Greece, Bulgaria, Romania, South Africa... almost unknown in France, registered in the Official Catalogue of table grape varieties, list A2.
Informations about the Winery Costa Boal Family Estates
The Winery Costa Boal Family Estates is one of of the world's great estates. It offers 36 wines for sale in the of Unknow region to come and discover on site or to buy online.
The wine region of Unknow region
This is not a known wine region.
News related to this wine
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The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).