Winery Cossart GordonBual Madeira
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks and sweet desserts.
The Bual Madeira of the Winery Cossart Gordon is in the top 70 of wines of Bual Madeira.
Taste structure of the Bual Madeira from the Winery Cossart Gordon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bual Madeira of Winery Cossart Gordon in the region of Terras Madeirenses is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Bual Madeira of Winery Cossart Gordon in the region of Terras Madeirenses often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Bual Madeira
Pairings that work perfectly with Bual Madeira
Original food and wine pairings with Bual Madeira
The Bual Madeira of Winery Cossart Gordon matches generally quite well with dishes of sweet desserts or appetizers and snacks such as recipes of chocolate fondant or tuna samoussa.
Details and technical informations about Winery Cossart Gordon's Bual Madeira.
Discover the grape variety: Belair
Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.
Last vintages of this wine
The best vintages of Bual Madeira from Winery Cossart Gordon are 1958, 0, 1976, 1987
Informations about the Winery Cossart Gordon
The Winery Cossart Gordon is one of of the world's greatest estates. It offers 20 wines for sale in the of Bual Madeira to come and discover on site or to buy online.
The wine region of Bual Madeira
The wine region of Bual Madeira is located in the region of Madeira of Terras Madeirenses of Portugal. Wineries and vineyards like the Domaine Blandy's or the Domaine Cossart Gordon produce mainly wines natural sweet. On the nose of Bual Madeira often reveals types of flavors of butterscotch, walnut or tropical fruit and sometimes also flavors of marmalade, maple syrup or dried fruit. In the mouth of Bual Madeira is a powerful with a good balance between acidity and sweetness.
The wine region of Terras Madeirenses
Madeira is a Portuguese-owned archipelago in the Atlantic Ocean, 600 miles (970km) southwest of Lisbon and 450 miles due west of the North African coast. It gives its name to one of the world's great fortified wines. Both the wine and the island hold unique places in the history of wine. All fortified wine from the island is now produced under the Madeira DOC, while the table wines are sold under the VR (Vinho Regional) title Terras Madeirenses.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
