
Winery CosentinoThe Sculptor Chardonnay
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the The Sculptor Chardonnay from the Winery Cosentino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Sculptor Chardonnay of Winery Cosentino in the region of California is a powerful.
Food and wine pairings with The Sculptor Chardonnay
Pairings that work perfectly with The Sculptor Chardonnay
Original food and wine pairings with The Sculptor Chardonnay
The The Sculptor Chardonnay of Winery Cosentino matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the tartiflette wrap, leek and salmon lasagna or nanie's diced ham quiche.
Details and technical informations about Winery Cosentino's The Sculptor Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of The Sculptor Chardonnay from Winery Cosentino are 2013, 0
Informations about the Winery Cosentino
The Winery Cosentino is one of of the world's great estates. It offers 87 wines for sale in the of Oak Knoll District to come and discover on site or to buy online.
The wine region of Oak Knoll District
The wine region of Oak Knoll District is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Trefethen or the Domaine Alpha Omega produce mainly wines red, white and pink. The most planted grape varieties in the region of Oak Knoll District are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Oak Knoll District often reveals types of flavors of oak, red fruit or melon and sometimes also flavors of lemon zest, straw or passion fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Chaptalization
The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.









