
Winery Cortijo TrifillasVerdejo - Sauvignon Blanc
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Verdejo - Sauvignon Blanc of Winery Cortijo Trifillas in the region of Castille often reveals types of flavors of earth, vegetal or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Verdejo - Sauvignon Blanc
Pairings that work perfectly with Verdejo - Sauvignon Blanc
Original food and wine pairings with Verdejo - Sauvignon Blanc
The Verdejo - Sauvignon Blanc of Winery Cortijo Trifillas matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of melt-in-the-mouth pork tenderloin casserole, tartiflette with smoked salmon or rice with seafood.
Details and technical informations about Winery Cortijo Trifillas's Verdejo - Sauvignon Blanc.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Verdejo - Sauvignon Blanc from Winery Cortijo Trifillas are 2018, 2017, 2014, 0 and 2015.
Informations about the Winery Cortijo Trifillas
The Winery Cortijo Trifillas is one of of the world's greatest estates. It offers 31 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.














