Winery Corte MarzagoVigna Le Bine Vecchie Bardolino Superiore
Red wine
This wine is a blend of 3 varietals which are the Molinara, the Rondinella and the Sangiovese.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vigna Le Bine Vecchie Bardolino Superiore from the Winery Corte Marzago
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Le Bine Vecchie Bardolino Superiore of Winery Corte Marzago in the region of Veneto is a powerful.
Food and wine pairings with Vigna Le Bine Vecchie Bardolino Superiore
Pairings that work perfectly with Vigna Le Bine Vecchie Bardolino Superiore
Original food and wine pairings with Vigna Le Bine Vecchie Bardolino Superiore
The Vigna Le Bine Vecchie Bardolino Superiore of Winery Corte Marzago matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot pickle sauce, pasta with neapolitan sauce and mushrooms or leg of lamb bravado in the oven.
Details and technical informations about Winery Corte Marzago's Vigna Le Bine Vecchie Bardolino Superiore.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Informations about the Winery Corte Marzago
The Winery Corte Marzago is one of of the world's greatest estates. It offers 7 wines for sale in the of Bardolino Superiore to come and discover on site or to buy online.
The wine region of Bardolino Superiore
The wine region of Bardolino Superiore is located in the region of Bardolino of Vénétie of Italy. Wineries and vineyards like the Domaine Ca Bottura or the Domaine Zeni produce mainly wines red. The most planted grape varieties in the region of Bardolino Superiore are Corvina, Rondinella and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino Superiore often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of earth, microbio or oak.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: CM
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
