Winery Corte delle CalliGran Cuvée Extra Dry
Sparkling wine
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Gran Cuvée Extra Dry of Winery Corte delle Calli in the region of Veneto often reveals types of flavors of microbio, citrus fruit.
Food and wine pairings with Gran Cuvée Extra Dry
Pairings that work perfectly with Gran Cuvée Extra Dry
Original food and wine pairings with Gran Cuvée Extra Dry
The Gran Cuvée Extra Dry of Winery Corte delle Calli matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of salmon pizza, brasucade of mussels from languedoc or cantalian patranque !.
Details and technical informations about Winery Corte delle Calli's Gran Cuvée Extra Dry.
Discover the grape variety: Arrufiac
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
Last vintages of this wine
The best vintages of Gran Cuvée Extra Dry from Winery Corte delle Calli are 2013, 0
Informations about the Winery Corte delle Calli
The Winery Corte delle Calli is one of of the world's greatest estates. It offers 15 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
