Winery Coriole VineyardsLalla Rookh Old Vines
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lalla Rookh Old Vines from the Winery Coriole Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lalla Rookh Old Vines of Winery Coriole Vineyards in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lalla Rookh Old Vines
Pairings that work perfectly with Lalla Rookh Old Vines
Original food and wine pairings with Lalla Rookh Old Vines
The Lalla Rookh Old Vines of Winery Coriole Vineyards matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef mironton, tagliatelle with mushrooms or oven-baked lamb stew.
Details and technical informations about Winery Coriole Vineyards's Lalla Rookh Old Vines.
Discover the grape variety: Picolit noir
A very old grape variety, which almost disappeared, cultivated for a very long time in the north-east of Italy, more precisely in the region of Friuli bordering with Aurelia and Slovenia. It can be found in Italy, but also in Spain, ... in France it is completely unknown. Note that it is not related to the white picolit.
Informations about the Winery Coriole Vineyards
The Winery Coriole Vineyards is one of of the world's great estates. It offers 67 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
