Winery CordoniTrebbiano d'Abruzzo
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The Trebbiano d'Abruzzo of the Winery Cordoni is in the top 30 of wines of Abruzzes.
Taste structure of the Trebbiano d'Abruzzo from the Winery Cordoni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trebbiano d'Abruzzo of Winery Cordoni in the region of Abruzzes is a .
Food and wine pairings with Trebbiano d'Abruzzo
Pairings that work perfectly with Trebbiano d'Abruzzo
Original food and wine pairings with Trebbiano d'Abruzzo
The Trebbiano d'Abruzzo of Winery Cordoni matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tenderloin wellington, pasta stuffed with meat or moroccan veal tagine from hanane.
Details and technical informations about Winery Cordoni's Trebbiano d'Abruzzo.
Discover the grape variety: Heroldrebe
Intraspecific crossing obtained in Germany in 1929 by August Karl Herold (1902-1973) between the blue Portuguese and the limberger. This variety can still be found in Germany, South Africa, etc. In France, it is practically unknown.
Informations about the Winery Cordoni
The Winery Cordoni is one of of the world's greatest estates. It offers 5 wines for sale in the of Abruzzes to come and discover on site or to buy online.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
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The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.