The Winery Cooking Connection of Lodi of California

The Winery Cooking Connection is one of the best wineries to follow in Lodi.. It offers 4 wines for sale in of Lodi to come and discover on site or to buy online.
Looking for the best Winery Cooking Connection wines in Lodi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cooking Connection wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cooking Connection wines with technical and enological descriptions.
How Winery Cooking Connection wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shoulder of suckling lamb confit with herbs, thomas's shoulder of lamb or rabbit in sauce.
On the nose the red wine of Winery Cooking Connection. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, red fruit. In the mouth the red wine of Winery Cooking Connection. is a powerful with a lot of tannins present in the mouth.
The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .
How Winery Cooking Connection wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of small cuttlefish a la plancha, light tuna-tomato quiche (without cream) or smoked salmon and goat cheese quiche.
On the nose the white wine of Winery Cooking Connection. often reveals types of flavors of oak, tree fruit. In the mouth the white wine of Winery Cooking Connection. is a powerful.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Lodi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cooking Connection.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.