Winery Contratto - Bacco d'Oro Brut

Winery ContrattoBacco d'Oro Brut

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bacco d'Oro Brut of Winery Contratto is a sparkling wine from the region of Oltrepo Pavese Metodo Classico of Lombardia.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis

On the nose the Bacco d'Oro Brut of Winery Contratto in the region of Lombardia often reveals types of flavors of citrus fruit.

Details and technical informations about Winery Contratto's Bacco d'Oro Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Bacco d'Oro Brut - 2014
In the top 100 of of Oltrepo Pavese Metodo Classico wines
Average rating: 3.81110.50
Bacco d'Oro Brut - 2012
In the top 100 of of Oltrepo Pavese Metodo Classico wines
Average rating: 3.81110.50
Bacco d'Oro Brut - 2011
In the top 100 of of Oltrepo Pavese Metodo Classico wines
Average rating: 3.71110.50
Bacco d'Oro Brut - 2010
In the top 100 of of Oltrepo Pavese Metodo Classico wines
Average rating: 3.51110.50
Bacco d'Oro Brut - 2008
In the top 100 of of Oltrepo Pavese Metodo Classico wines
Average rating: 4.111110
Bacco d'Oro Brut - 0
In the top 100 of of Oltrepo Pavese Metodo Classico wines
Average rating: 3.81110.50

The best vintages of Bacco d'Oro Brut from Winery Contratto are 2008, 2014, 2012, 0 and 2011.

Informations about the Winery Contratto

The winery offers 42 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Oltrepo Pavese Metodo Classico in the region of Lombardia
Find the Winery Contratto on Facebook

The Winery Contratto is one of of the world's great estates. It offers 45 wines for sale in the of Oltrepo Pavese Metodo Classico to come and discover on site or to buy online.

Top wine Lombardia
In the top 30000 of of Italy wines
In the top 5500 of of Oltrepo Pavese Metodo Classico wines
In the top 10000 of sparkling wines
In the top 150000 wines of the world

The wine region of Oltrepo Pavese Metodo Classico

The wine region of Oltrepo Pavese Metodo Classico is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Monsupello or the Domaine Monsupello produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Oltrepo Pavese Metodo Classico are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Oltrepo Pavese Metodo Classico often reveals types of flavors of citrus, vanilla or non oak and sometimes also flavors of earth, microbio or vegetal.


The wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Evolved

Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.

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