The Winery Constantia Uitsig is one of the world's great estates. It offers 11 wines for sale in of Constantia to come and discover on site or to buy online.
Looking for the best Winery Constantia Uitsig wines in Constantia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Constantia Uitsig wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Constantia Uitsig wines with technical and enological descriptions.
How Winery Constantia Uitsig wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast pork with pineapple, rack of lamb in a crust of herbs and seeds with thyme juice and... or wild boar bourguignon.
On the nose the red wine of Winery Constantia Uitsig. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Constantia Uitsig. is a powerful with a nice balance between acidity and tannins.
The wine region of Constantia is located in the region of Cape Town of Western Cape of South Africa. Wineries and vineyards like the Domaine Klein Constantia or the Domaine Groot Constantia produce mainly wines red, white and pink. The most planted grape varieties in the region of Constantia are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Constantia often reveals types of flavors of butterscotch, leather or potpourri and sometimes also flavors of citrus blossom, earthy or blackberry.
In the mouth of Constantia is a powerful with a nice freshness. We currently count 19 estates and châteaux in the of Constantia, producing 191 different wines in conventional, organic and biodynamic agriculture. The wines of Constantia go well with generally quite well with dishes of spicy food, sweet desserts or beef.
How Winery Constantia Uitsig wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork cheeks confit in cider, grilled sea bass with herbs or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Constantia Uitsig. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Constantia Uitsig. is a powerful with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Constantia Uitsig wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ideas for savoury pancake toppings, grilled mackerel with garlic and herbs or quiche without pastry.
On the nose the sparkling wine of Winery Constantia Uitsig. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
How Winery Constantia Uitsig wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of coconut chicken or chocolate mug cake.
On the nose the sweet wine of Winery Constantia Uitsig. often reveals types of flavors of non oak, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
How Winery Constantia Uitsig wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of baeckeoffe, lamb fillet with monbazillac or couscous chicken and merguez.
On the nose the pink wine of Winery Constantia Uitsig. often reveals types of flavors of red fruit.
Traces left by the wine on the sides of the glass when it is shaken or tilted.
Planning a wine route in the of Constantia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Constantia Uitsig.
