Winery Consejo de la AltaAlta Rio Blanco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Alta Rio Blanco from the Winery Consejo de la Alta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alta Rio Blanco of Winery Consejo de la Alta in the region of Rioja is a powerful.
Food and wine pairings with Alta Rio Blanco
Pairings that work perfectly with Alta Rio Blanco
Original food and wine pairings with Alta Rio Blanco
The Alta Rio Blanco of Winery Consejo de la Alta matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish and shrimp curry, prunes with bacon or baeckeoffe with fish.
Details and technical informations about Winery Consejo de la Alta's Alta Rio Blanco.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Alta Rio Blanco from Winery Consejo de la Alta are 2015, 0
Informations about the Winery Consejo de la Alta
The Winery Consejo de la Alta is one of of the world's great estates. It offers 22 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
