Winery Cono SurBicicleta Pinot Grigio
White wine
This wine generally goes well with poultry, veal or shellfish.
Wine flavors and olphactive analysis
On the nose the Bicicleta Pinot Grigio of Winery Cono Sur in the region of Central Valley often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, red fruit or black fruit.
Food and wine pairings with Bicicleta Pinot Grigio
Pairings that work perfectly with Bicicleta Pinot Grigio
Original food and wine pairings with Bicicleta Pinot Grigio
The Bicicleta Pinot Grigio of Winery Cono Sur matches generally quite well with dishes of veal, shellfish or poultry such as recipes of atriaux en sauce, blanquette of the sea or turkey stuffed with chestnuts.
Details and technical informations about Winery Cono Sur's Bicicleta Pinot Grigio.
Discover the grape variety: Cornalin d'Aoste
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Last vintages of this wine
The best vintages of Bicicleta Pinot Grigio from Winery Cono Sur are 2018, 2010, 2017, 2014 and 2009.
Informations about the Winery Cono Sur
The Winery Cono Sur is one of of the world's great estates. It offers 157 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Cord
Management of trellised vines.
